Friday, November 25, 2011
Spicey noodle breakfast
Late breakfst today: steamed bok choy and brown rice noodles with "dipping sauce" poured over top. Spicey, and suitable for chopsticks, and even healthy--some of my favourite things!! Recipe from Vegetarian Times (and makes 'fast pho' as leftovers too).
Labels:
dinner,
food porn,
noodles,
photography,
recipe,
vegan,
whatveganseat
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